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Tag Archives: Food

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Tour of Taiwan stage 2, news from the saddle



Did you know that today is National Blueberry Popover Day? And National Pack Your Lunch Day (hopefully you packed your popovers). And National Napping Day. Amid a handful of others. Wild. Anyway, […]

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...and a decent sunset.

¡Viva Chile Miércoles!



Today’s blog is a recipe. It happens to arrive with a very ample forward. Please read along… or if you’re hungry then skip to the end and get cookin’!   I have […]

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Who’s Hungry?



For those of you curious on the matter, I encourage you to avoid planning on going anywhere via car in downtown Dubai the day the Tour of Dubai’s prologue comes to town. […]

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Also took the folks to a final dinner in CA before they set back to the eastern tundra - Tar&Roses in Santa Monica. L-R: Bone marrow, oxtail dumplings, pigs' ears, and beef carpaccio.

Californian Montage



I’m doing an uncharacteristically poor job of updating my site. And for that I sincerely apologize. Thankfully a photo is worth a thousands words — or at least a brief blurb as […]

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Twice the night before Tedivus…



Ted, what’s new? Why thank you for asking. In a word: lots. But in reality, the more things change, the more they stay the same, so in fact, maybe there’s not all […]

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Nice jersey, kid

What’s in a Name? …the #300NotOn100 Photo Essay



The “300 Not On 100” is an evolution. Tim Johnson and I are good friends. We both hail from New England and we both race bikes. With a sense of adventure, the […]

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When it’s Good, it’s GREAT



I find myself filling out forms in regards to taxes, insurance, credit card, or anything medical and know that when I list Professional Cyclist in the box seeking my job title, it […]

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