Comments on: The Cyclists' Quandry

By: Andie

Andie — Sun, 26 Apr 2009 01:29:25 +0000

Thank you Non-Amurican, you took the words out of my mouth. One would think that an educated kid (who loves food) from NH, could write a little French and make better use of his down-time. We here in the states must live vicariously through you Ted. Please take advantage. It’s great to see you back in the peloton and doing well. Good luck @ LBL.

By: the non-amurican

the non-amurican — Sat, 25 Apr 2009 23:40:01 +0000

First off, congrats on finishing Fleche. It’s all experience in the bag. So now :
Before boredom kills you, learn a language.(French for example: c’est la vie), or check into the history of the towns you frequent. Plenty of it too, painters, medieval landlords, vikings at some point or another often recognized by statues in the market square. How about your favorite: local cuisine. Talk to the cook in the hotel, get some pics as he shows how to make flan, or rice cakes.
Seriously, the internet will make you loose your mind.

By: Chad S.

Chad S. — Sat, 25 Apr 2009 19:49:14 +0000

I am glad that you are going to use the camera! Soak it all in and share it as much as you can with your friends and fam. BTW, I rode with Mr. Ray today and got to scam a delightful chocolate muffin made by Amy. Dude…seriously good post-ride with the cold milk. Nice people make the best desserts!

By: Biking Badger

Biking Badger — Sat, 25 Apr 2009 16:20:53 +0000

How sweet it is. Well while we work rat’s dream about being able to ride for a few more hours a day you’re drinking coffee. Seems like somewhere along the way you did good. As for the photo’s, whoever said that was right and we’d like to see as many as possible. Good luck in the race tomorrow.